Recipe of Super Quick Homemade YAM KEBAB (JIMIKAND KEBAB)

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, yam kebab (jimikand kebab). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This video is for authentic recipe following, subscribe and join our family to know more about kebab and bread. hare mutter ki tikki 👉. The Jimikand ke Kebab Recipe are a wholesome recipe of the kebabs that is packed with flavor and texture. Jimikand is a root vegetable, also known as the Indian Yam or Suran. The yam has delicious nutty taste, and when combined with chaat masala and spices, brings out a burst of flavors.

YAM KEBAB (JIMIKAND KEBAB) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. YAM KEBAB (JIMIKAND KEBAB) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook yam kebab (jimikand kebab) using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make YAM KEBAB (JIMIKAND KEBAB):

1. Get 1 bowl boiled Yam
2. Make ready 4 tbsp roasted gram flour
3. Make ready 2 tsp chopped green chillies
4. Prepare 1 tsp ginger- garlic paste
5. Make ready 2 tsp red chilli powder
6. Take 1/2 tsp turmeric powder
7. Prepare 2 tsp amchur powder
8. Get 1 tsp garam masala
9. Get 1 tsp kasuri methi
10. Take 1/2 black pepper powder
11. Get to taste Salt
12. Get as per need Oil for frying

Yam or suran combined with chana dal and a mélange of spices makes an interesting seekh kebab that tastes fantastic. The Jimikand ke Kebab Recipe are a wholesome recipe of the kebabs that is packed with flavor and texture. Chatpate Jimikand French Fries, Fasting Special Fries,French Fries,Suran Recipe,Yam Fries,Vrat Recipe In this video we have. What is Yam / elephant yam?

Instructions to make YAM KEBAB (JIMIKAND KEBAB):

1. In a mixing bowl add boiled Yam and mash it with a fork(while boiling add salt and turmeric powder in water)
2. Now add besan,spices, ginger garlic paste and chillies to it and mix it properly
3. Take small portion of dough and shape into kebab.you can shape it as per your likings.prepare all the kebabs
4. Deep fry in medium hot oil.
5. Fry the kebabin batches,2 at a time and serve hot.

Chatpate Jimikand French Fries, Fasting Special Fries,French Fries,Suran Recipe,Yam Fries,Vrat Recipe In this video we have. What is Yam / elephant yam? The elephant yam can be described as an edible tuber, which is one of the most widely consumed food crops, mainly in the tropical regions. Suran, Jimikand or elephant foot yam is a tuber or corm of Amorphophallus campanulatus plant. It is cultivated across India as a cash crop and used Suran or Jimikand can be a little hard to cut due to its stony exterior.

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