28/09/2020 14:30

Recipe of Homemade Apple Custard

by Mollie Bradley

Apple Custard
Apple Custard

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, apple custard. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Custard is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Apple Custard is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple custard using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Custard:
  1. Make ready 2 Apples
  2. Make ready 1 tablespoon Caster Sugar
  3. Get 1 teaspoon Lemon Juice
  4. Take 1-2 teaspoons Water *optional
  5. Get Custard
  6. Prepare 4 Egg Yolks
  7. Get 4 tablespoons Caster Sugar
  8. Get 1 teaspoon Vanilla Extract
  9. Make ready 2 tablespoons Plain Flour
  10. Get 1 & 1/2 cups Milk *warmed
Instructions to make Apple Custard:
  1. Peel Apples, remove the core and cut into 1-2cm cubes. Place in a saucepan, add Sugar and Lemon Juice, cover with a lid, and simmer until soft. The cooking time depends on the type of Apple. *Note: 1 to 2 teaspoons Water might help cooking process.
  2. To make custard, place Egg Yolks, Vanilla Extract, Sugar & Flour in a saucepan and combine well. Add warmed Milk and mix well. Cook over a medium to low heat, stirring constantly until custard thickens.
  3. *Note: The custard can be cooked in the microwave. Place all ingredients in a heat-proof bowl and whisk well to combine. Then cook in the microwave, occasionally whisking, until thickens.
  4. Add cooked Apple to the custard and combine. Enjoy warm or cold. Today I added some Crumble on top. *Note: I wanted to add crumbled Butter Cookie but I didn’t have any, so I baked Crumble.
  5. How to bake Crumble: Mix 20g Butter, 20g (1 tablespoon & 1 teaspoon) Cater Sugar and 40g (4 tablespoons) Plain Flour to make soft dough. Crumble the dough on baking paper and bake at 160℃ for 10 minutes. I used mini toaster oven.

So that is going to wrap this up with this exceptional food apple custard recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Meal Menu. All Rights Reserved.