Simple Way to Prepare Quick Crunchy Papad Mixture

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crunchy papad mixture. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crunchy Papad Mixture is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Crunchy Papad Mixture is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook crunchy papad mixture using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy Papad Mixture:

1. Make ready 6 Papad
2. Make ready 3 Cup Rice flakes
3. Prepare 1 Cup Puffed rice
4. Get 1/4 Cup Corn flakes
5. Get 1 Potato
6. Get 1/4 cup Pearl sago
7. Get 1 tsp Turmeric powder
8. Prepare 2 tbsp kashmiri red chilli powder
9. Take 1 tsp Garam Masala
10. Take 1 tsp black salt
11. Take 1/2 TSP black pepper
12. Make ready 1 tsp dry mango powder
13. Prepare to taste Salt and sugar
14. Get 2 tbsp sesame seeds
15. Make ready 1 tbsp poppy seeds
16. Prepare 1 tbsp fennel seeds
17. Make ready as needed Oil
18. Take 1/4 tsp Hing (asafoetida)
19. Take 1 cup masala sev

Steps to make Crunchy Papad Mixture:

1. In a thick pan roast rice flakes and puffed flakes on medium flame (separately). Continuous stirring still it becomes crispy.
2. Heat 1/2 cup oil and fry all Papads, potato stick, pearl sago, corn flakes etc. and keep aside. Break all the Papads into small pieces.
3. Now in hot oil add Hing, sesame seeds, poppy seeds and fennel seeds. Add all dry masala Turmeric powder, chilli powder, salt, black salt, black pepper, dry mango powder, Garam Masala.
4. Now add roasted rice flakes and puffed rice. Add all types of fried Papads, potato stick, pearl sago, corn flakes etc. Add masala sev in it. Mix well all ingredients. Switch off stove.
5. Now add powder Sugar, mix well. Store in air tight container when it become completely cool. We can store this snacks for 15-20 days.
6. Enjoy this Crunchy Crispy tasty mouth watering Papad Mixture Snacks with hot tea or coffee or watching movies or reading books or any other time you wish.

So that is going to wrap it up with this exceptional food crunchy papad mixture recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!