Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, veg sago appe (sabudana). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veg Sago appe (Sabudana) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Veg Sago appe (Sabudana) is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have veg sago appe (sabudana) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veg Sago appe (Sabudana):
- Take 2 Cup Sago(Soaked)
- Make ready 1 large potato
- Take 1 large carrot
- Prepare 2 chopped green chilli
- Prepare 1 lemon
- Get as per taste rock salt
- Prepare 1 tbsp black pepper
- Take 1/2 bowl Chopped Coriander leaves
- Take 2 tbsp refined oil
Steps to make Veg Sago appe (Sabudana):
- First we will Collect all the material.
- Now you will Cut the Vegetables in a very thin Shape, then put all the vegetables, Sago and all the spices in a bowl.
- Now we will mix and prepare the doe well. The apply light oil in the appearance mold and make small balls of the Sago do and put them in the mold, and cover and cook on both sides 5-5 minutes on low gas.
- Take our peppery, delicious and healthy veg sabudana appe is ready.
- Ready veg Sago appe Coriander Peanuts Chuteny and incandescent tea.
So that is going to wrap this up with this exceptional food veg sago appe (sabudana) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
