Recipe of Super Quick Homemade Onion gravy

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, onion gravy. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This homemade onion gravy recipe features caramelized onions in a luxuriously rich, brown gravy that is sure to "wow" your dinner guests! If there's a better smell from the kitchen than the aroma of. This quick and easy, rich onion gravy is the best accompaniment to great British foods like toad in the hole or bangers and mash. Add this simple onion gravy recipe to your repertoire.

Onion gravy is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Onion gravy is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook onion gravy using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Onion gravy:

1. Take 1 onion sliced
2. Take 1 tbsp olive oil
3. Prepare 1 tbsp flour
4. Make ready 3/4 pints beef stock or water
5. Prepare dash worcestershire sauce
6. Make ready dash balsamic vinegar

If you don't have any meat juices, or you are a vegetarian, you can still make really good gravy. (True vegetarians don't eat fish or shellfish. It's so easy to whip up a batch of this stuff. Just keep those saucy carnivorous mitts. Make onion gravy in advance of the meal.

Steps to make Onion gravy:

1. Pour oil into pan, add onion and fry over medium heat until golden
2. Stir in flour and cook for 2 to 3 minutes
3. Add stock /water, worcestershire sauce and balsamic vinegar
4. Lower heat and cook for 10 to 15 minutes, stirring occasionaly
5. Serve with sausages, toad in the hole, burgers or meatloaf.

Just keep those saucy carnivorous mitts. Make onion gravy in advance of the meal. This removes the need for last minute faffing around. Beer onion gravy, the deeply flavored cousin of regular onion gravy is a much desired partner to many staple dishes - from bangers and mash to grilled chicken or pork chops and of course - Yorkshire. Home Made Onion gravy is really easy to make!

So that’s going to wrap this up with this exceptional food onion gravy recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!