Recipe of Gordon Ramsay Fruit Custard without Custard (Only fruits)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fruit custard without custard (only fruits). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fruit Custard without Custard (Only fruits) is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fruit Custard without Custard (Only fruits) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fruit custard without custard (only fruits) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fruit Custard without Custard (Only fruits):

1. Prepare 4 riped bananas
2. Prepare 1 apple finely chopped
3. Make ready 1 cup pomegranate seeds
4. Get 1 kiwi finely chopped
5. Prepare 1 Cup ripe papaya finely chopped
6. Make ready 1 tsp cardamom powder (optional)

Steps to make Fruit Custard without Custard (Only fruits):

1. Take riped bananas, put them into the freezer for 4-6 hours. Peel the frozen bananas and blend in a blender jar to a smooth purée.
2. Peel and finely chop all the fruits of your choice, I have used kiwi, apple, papaya and pomegranate. Add all the fruits to blended banana purée.
3. Mix well and add cardamom powder. Now chill it further for 1 hour and serve it chilled. This is a very very healthy dessert one can make at home only with fruits. It has zero added sugar. So let’s enjoy this easy and quick and healthiest dessert.

So that is going to wrap this up for this special food fruit custard without custard (only fruits) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!