Steps to Make Homemade Sabudana-Raw Banana Cutlets

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sabudana-raw banana cutlets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sabudana-Raw Banana Cutlets is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sabudana-Raw Banana Cutlets is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have sabudana-raw banana cutlets using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sabudana-Raw Banana Cutlets:

1. Make ready 1 Cup Sabudana
2. Take 2 small Raw Bananas
3. Make ready Handful Peanuts
4. Make ready 1/2 tsp Cumin seeds
5. Make ready 1 Green Chilli, finely chopped
6. Get As needed Chopped Coriander leaves
7. Make ready as required Groundnut oil or Ghee for shallow fry
8. Get to taste Salt

Steps to make Sabudana-Raw Banana Cutlets:

1. Wash Sabudana 2-3 times and Soak by adding just enough water(to cover them) for at least 4-5 hours(I prefer to soak it overnight).
2. Boil 2 Raw Bananas(cut into half and with skin on) in a pressure cooker to 3 whistles. Dry roast a handful of peanuts and grind it coarsely. Keep aside.
3. Peel boiled bananas and mash it. Add soaked sabudana, chopped coriander leaves, green chilli, coarsely grinded peanuts, Cumin seeds & salt and combine them to form a dough like we make for vada or pakode.
4. Apply some ghee or oil and make cutlets of any shape. Heat oil or ghee in a pan (I used Groundnut oil). Cook them evenly on both the sides till crisp and golden brown. Serve it with yogurt or chutney of choice.

So that is going to wrap it up with this exceptional food sabudana-raw banana cutlets recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!