Recipe of Award-winning For Lunch Rich & Delicious Soup Pasta

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, for lunch rich & delicious soup pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

For Lunch Rich & Delicious Soup Pasta is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. For Lunch Rich & Delicious Soup Pasta is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have for lunch rich & delicious soup pasta using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make For Lunch Rich & Delicious Soup Pasta:

1. Prepare 100 grams Pork (thinly sliced offcuts, belly, etc.)
2. Prepare 200 grams Pasta (1.6 mm)
3. Take 1000 ml Water
4. Prepare 2 packets Granulated mentsuyu (I used Higashi Maru brand)
5. Get 1/2 pack Shimeji mushrooms (or any other mushroom)
6. Get 1/2 Onion
7. Get 2 tbsp White wine (or cooking sake)
8. Get 1 to 2 cloves Garlic
9. Prepare 1 Salt and pepper, black pepper
10. Make ready 1 Toasted sesame seeds, finely chopped green onion
11. Get 1 Olive oil, chili pepper

Steps to make For Lunch Rich & Delicious Soup Pasta:

1. Mince the garlic. Remove the seeds and finely chop the red pepper. Heat the olive oil in a deep frying pan (or pot), and saute the garlic and chili pepper until fragrant.
2. Season the pork with salt and pepper, and add to the frying pan. Be careful not to burn it. Cook until the fatty meat becomes transparent (the smell of the pork will disappear once it's added to the soup).
3. Add the shimeji mushrooms and onion and lightly cook. Pour in the wine and let the alcohol cook off. Pour in the water and gently skim off any scum from the surface.
4. Add the udon soup granules and the pasta. Since the pasta is hard at first, use tongs or chopsticks to entwine with the soup.
5. Adjust the heat to medium-low (so that it's simmering gently) and boil until the noodles are cooked to your preference.
6. Serve in a dish and garnish with sesame seeds and finely chopped green onion. Sprinkle with lots of black pepper and enjoy. Pour in extra virgin olive oil for a finishing touch.
7. Other vegetables that goes well with this: Cabbage, Chinese cabbage, komatsuna, eggplant, etc. It's also great with tomatoes! If excess water is released from the vegetables, adjust the soup accordingly.

So that’s going to wrap this up with this special food for lunch rich & delicious soup pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!