Recipe of Ultimate Roast Butternut Squash and Lentil Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, roast butternut squash and lentil soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Roast Butternut Squash and Lentil Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Roast Butternut Squash and Lentil Soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have roast butternut squash and lentil soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roast Butternut Squash and Lentil Soup:

1. Make ready 1 large butternut squash
2. Take 3 stalks rosemary
3. Get 2 celery ribs sliced
4. Make ready 4 garlic cloves peeled
5. Make ready As needed Olive oil
6. Prepare To taste Salt and pepper
7. Make ready 200 gm red lentils
8. Take 750 ml vegetable stock

Steps to make Roast Butternut Squash and Lentil Soup:

1. Peel and de seed the squash then cut into small chunks. Add the squash to a deep baking tray, then also add the sliced celery, whole garlic cloves and rosemary.
2. Drizzle with a good glug of olive oil and season with salt and pepper. Stir to coat all the veg in oil, the. Bake in the oven for 1 hour at 190 C - or until the veg is soft and starting to caramelise on the edges.
3. Cook the lentils in boiling water for 20 minutes until tender then drain.
4. Add the lentils and roasted veg to a saucepan (remove the woody stalks of rosemary) and simmer on the hob for ten minutes with 750 ml vegetable stock. Allow to cool slightly before blending. Add more water if you want to thin the soup a little, then season to taste with salt and pepper.

So that’s going to wrap this up for this exceptional food roast butternut squash and lentil soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!