Steps to Make Super Quick Homemade Spiced carrot and lentil soup

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, spiced carrot and lentil soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spiced carrot and lentil soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Spiced carrot and lentil soup is something that I’ve loved my entire life. They are nice and they look fantastic.

Read our review on some of the best soup makers available. If you want to use a slow cooker. How to Make Spiced Carrot and Lentil Soup: Start by sweating the onion and celery, heat the oil in a large The soup is done once the carrots are tender and the lentils are cooked. Blend the soup with a hand-held blender until it is smooth.

To get started with this recipe, we have to prepare a few ingredients. You can have spiced carrot and lentil soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spiced carrot and lentil soup:

1. Get 2 tsp cumin seeds
2. Make ready 1/2 tsp chilli flakes
3. Take 2 tbsp olive oil
4. Take 600 g carrots
5. Make ready 140 g split red lentils
6. Get 1 litre boiling water
7. Prepare 1 vegetable stock pot
8. Make ready 125 ml milk

A delicious, spicy lentil and carrot soup is the perfect lunch-time snack if you're watching your weight. This recipe only serves two, so if you're making it for the family, make. This soup is equally terrific whether it's served chunky or pureed until smooth. If you happen to use split red lentils, their cooking time will be shortened to Heat the oil in a large saucepan over medium heat.

Steps to make Spiced carrot and lentil soup:

1. Prep the ingredients, you will also need a large saucepan, spoon and blitzer.
2. Put the cumin seeds and chilli flakes in the saucepan and dry fry for 1 min till they jump around. Remove half of them and put to one side.
3. Add the oil to the pan, grate the carrots and add, add the lentils, veg stock pot, boiling water and finally the milk. Simmer for 15 mins till the lentils are double in size and soft.
4. Blitz up (I used the nutribullet again!) and serve with a sprinkle of the cumin mix. Enjoy!

This soup is equally terrific whether it's served chunky or pureed until smooth. If you happen to use split red lentils, their cooking time will be shortened to Heat the oil in a large saucepan over medium heat. Save time and effort by placing all your ingredients in a soup maker and whizzing up a delicious soup in no time. Read our review on some of the best soup makers available. A luxuriously thick and spicy carrot, lentil and kale soup.

So that is going to wrap it up for this exceptional food spiced carrot and lentil soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!