03/11/2020 02:47

Steps to Prepare Ultimate Vegetable tortilla soup

by Sallie Baker

Vegetable tortilla soup
Vegetable tortilla soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, vegetable tortilla soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetable tortilla soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vegetable tortilla soup is something which I’ve loved my entire life. They are nice and they look wonderful.

The soup really is so simple and DELICIOUS! The cumin is key to the authentic tortilla soup flavor. Learn to prepare vegetarian tortilla soup from a special recipe with help from a published cookbook author in this free video clip. Vegan Tortilla Soup with rich, bold, tomatoey, smoky, limey, garlicky flavor and piles of crispy, crunchy baked tortilla strips.

To begin with this recipe, we have to prepare a few components. You can cook vegetable tortilla soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable tortilla soup:
  1. Prepare 10 big tomatoes
  2. Get 1 tbsp finely chopped carrots
  3. Take 1 tbsp finely chopped french beans
  4. Prepare 1/4 cup boiled corn kernels
  5. Get 1 tbsp finely chopped garlic
  6. Make ready 2 onions (finely chopped)
  7. Prepare 2 tbsp butter
  8. Take 1 tsp red chilli powder
  9. Prepare 1/2 tsp sugar
  10. Prepare Salt as per taste
  11. Prepare 1 tbsp corn flour(dilute in one cup water)
  12. Take 2 cup crushed nacho chips
  13. Prepare 4 tbsp grated cheese

These simple ingredients make this vegetarian tortilla soup. Shredded jackfruit is infused with garlic, chipotle peppers, vegetable broth, and lime. A hearty side or entrée for Mexican night. Be the first to rate & review!

Instructions to make Vegetable tortilla soup:
  1. Wash & chop tomatoes, pressure cook for 3 whistles. Once it cools down,lend & strain it.
  2. Now in a pan heat butter, saute onion garlicfor 1-2 minutes. Add carrot & French beans and saute for2-3 minutes.
  3. Now add tomato puree, diluted corn flour, salt, sugar, red chilli powder and approximately 2 cups of water. Mix well and bring it to boil.
  4. Once it starts boiling, add more kernels & slow down the heat & cook for 5-7 minutes.
  5. Just before serving, add crushed nacho chips, garnish with cheese and serve hot.

A hearty side or entrée for Mexican night. Be the first to rate & review! This Vegetarian Tortilla Soup (actually, it's vegan, too!) is a delicious, healthy, veggie-packed Just make sure to give them a good scrubbing with a vegetable brush. And then, there are the fixings. This vegan tortilla soup is a wonderful weeknight dinner which is healthy, flavorful, and easy to Next, add the diced tomatoes, tomato paste, all condiments, the vegetable broth, and plant-based milk.

So that’s going to wrap it up with this exceptional food vegetable tortilla soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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