Recipe of Super Quick Homemade Scain's French Onion Soup
by Isaiah Peterson
Scain's French Onion Soup
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, scain's french onion soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Scain's French Onion Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Scain's French Onion Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook scain's french onion soup using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Scain's French Onion Soup:
Get 4 yellow onions, sliced thin
Get 3 tbsp olive oil
Get 1 stick butter
Make ready 1/3 cup red wine
Take 6 cups beef broth
Get 3 garlic cloves, minced
Make ready 1 bay leaf
Prepare 2 tsp Basil
Prepare 1 tbsp Worcestershire sauce
Make ready French bread
Prepare garlic powder
Prepare Swiss cheese
Steps to make Scain's French Onion Soup:
In a large stock pot on medium heat, add olive oil
Add onions and stir. Stir every few min for 20 min.
Add butter. Turn heat to medium high, continuing to stir every few min. For another 20 min
Add a good pinch of salt, then add red wine to deglaze the pan, turn heat down to medium low.
Toss in garlic, bay leaf, basil, worceshire and then beef broth. Stir well.
Once almost boiling, turn heat to low, cover and simmer 30 min
Turn oven on to 350, slice French bread about 1 inch thick. Brush with a bit of olive oil and top with garlic powder
Pop in the oven 10 minutes, then top with a slice of cheese. Back in the oven on broil for 5 min.
Ladle soup into bowls, top with bread covered in cheese.
BAM! Better than any restaurant. I think ;)
So that is going to wrap this up for this special food scain's french onion soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!