13/12/2020 20:29

Step-by-Step Guide to Make Award-winning Caramel Gajak

by Caleb Adams

Caramel Gajak
Caramel Gajak

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, caramel gajak. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Caramel Gajak is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Caramel Gajak is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook caramel gajak using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramel Gajak:
  1. Get 1 can caramel condensed milk
  2. Get 1 cup roasted sesame seeds coarsely ground
  3. Get 8 ginger biscuits coarsely ground
  4. Take 3 tablespoon milk powder
  5. Prepare 1 cup almond powder
  6. Get 1 tablespoon ghee
Steps to make Caramel Gajak:
  1. In a microwave cook the caramel for 30 seconds. - Add in all the ingredients apart from ghee and mix well. Cook for 1 1/2 minutes. Remove and mix it thoroughly. Microwave for further 1 1/2 minutes. Remove and add ghee. Microwave a further minute.
  2. Remove in a plate and let it cool if you want to make ladoos. You can grease a tray and set for an hour or so and cut in squares. Enjoy. It tastes yummy.

So that’s going to wrap this up with this special food caramel gajak recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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