Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, navratri special sabudana vada. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Navratri special Sabudana Vada is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Navratri special Sabudana Vada is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have navratri special sabudana vada using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Navratri special Sabudana Vada:
- Prepare 1 bowl soaked sabudana
- Get 2-3 boiled potato
- Take 3 spoon roasted and grated peanuts
- Make ready to taste Rock salt
- Prepare leaves Coriander
- Prepare 1/2 spoon black pepper
- Get 1 green chilli
- Get 1/2 spoon jeera
- Make ready as required Oil
- Prepare as required Lemon juice
Instructions to make Navratri special Sabudana Vada:
- Mix all the ingredients in a bowl.
- Give the shape of Vada or tikki
- In a pan take oil and deep fry the round tikki.
- Serve it with chutney or curd.
So that’s going to wrap it up with this special food navratri special sabudana vada recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
