Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vanilla custard. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vanilla Custard is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Vanilla Custard is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have vanilla custard using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vanilla Custard:
- Get 1 litre Milk
- Get 1/2 cup Sugar
- Prepare 6 tbsp Vanilla Custard
- Make ready 1 packet Jelly (Red)
- Take Cake as required
- Take Almonds and Pistachio
Instructions to make Vanilla Custard:
- Make jelly as mentioned on the packet and keep it in refrigrator until it becomes jelly.
- In wok,add milk,sugar,mix well and bring it to boil.
- In vanilla custard powder,add milk and mix well.
- Gradually add dissolve custard powder,whisk continuously and cook until thickens.
- Turn off the flame and whisk until cooled down.
- Cut jelly and simple cake into cubes & set aside.
- In serving dish,add plain cake slices,red jelly,prepared custard and spread evenly.
- Repeat the above process.
- Garnish with jellies and crumbeled cake,sprinkle pistachio and almonds & serve!
So that’s going to wrap this up for this exceptional food vanilla custard recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
