Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gajar ka halwa or gajrela #dussehra post #megacontest. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gajar ka halwa or gajrela #Dussehra post #megacontest is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Gajar ka halwa or gajrela #Dussehra post #megacontest is something which I have loved my entire life.
Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. Carrot halwa is also known as gajar ka halwa or gajrela. Gajar is the Hindi word for carrots and halwa is a pudding like dish. Serve Gajar ka halwa warm or chilled.
To begin with this recipe, we must first prepare a few ingredients. You can cook gajar ka halwa or gajrela #dussehra post #megacontest using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Gajar ka halwa or gajrela #Dussehra post #megacontest:
- Make ready 1 kg. grated carrot
- Prepare 2 kg. Milk
- Prepare 200 gm mawa or khoya
- Prepare 2 cup sugar or according to your taste
- Prepare Slivered almonds
- Make ready Slivered cashewnuts
- Get 1 cup raisins
- Prepare Cardamom powder
- Get 1/2 cup Desi ghee
Urdu Point facilitate its users by providing gajrela recipe. Urdu Point also tells that how to make gajrela Pakistani style. Gajar ka Halwa is a popular North Indian pudding made with carrots, milk, sugar. During winters, I make gajar ka halwa often.
Instructions to make Gajar ka halwa or gajrela #Dussehra post #megacontest:
- Boil milk in a big wok, add carrots and cook till almost done Add sugar and cook till dries, add mawa and mix thoroughly. Cook again and keep on stirring, add ghee and stir till it leaves the sides of the wok. Add nuts, keep few for garnishing. Transfer into a greased Thalia and let it cool down.
- Cut into desired shape pieces and enjoy the winters.
Gajar ka Halwa is a popular North Indian pudding made with carrots, milk, sugar. During winters, I make gajar ka halwa often. It is a popular sweet made in north India during winters. By the way, in Punjabi language we call carrot halwa as gajrela. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.
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