Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar ka gajrela. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gajar ka Gajrela is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Gajar ka Gajrela is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook gajar ka gajrela using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Gajar ka Gajrela:
- Make ready 1 kg carrots grated
- Take 1 liter milk
- Prepare 7 green cardamom
- Take 7 Tbsp condensed milk/khoya
- Get 1 pinch Cinnamon
- Take 6 tsp ghee
- Get 25 gm Cream
- Make ready 25 gm cashew nuts
- Make ready 250gm sugar
- Make ready 25 gm Almonds
Instructions to make Gajar ka Gajrela:
- In a pan, add grated carrots, milk, green cardamom, condensed milk and grated cinnamon. - - Cook them all together and let the carrot absorb the milk.
- Add ghee into the pan and mix it well. - - In a different pan, saute add ghee, cashew nut, almond and raisins. - - Add the fried dry fruit mix into the pan and add some cream into it. Mix them well. - - Serve hot.
So that is going to wrap this up for this special food gajar ka gajrela recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
