Step-by-Step Guide to Make Ultimate Cranberries roll churi paratha

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cranberries roll churi paratha. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cranberries roll churi paratha is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cranberries roll churi paratha is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can cook cranberries roll churi paratha using 12 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Cranberries roll churi paratha:

1. Prepare 1 cup Wheat flour
2. Get 3 tbsp Oil
3. Make ready 2 tbsp ghee
4. Make ready pinch Salt
5. Take 50 gm Chopped cranberries
6. Get Pinch cinnamon powder
7. Make ready 1 packet Gems
8. Make ready 3 tbsp Whipping cream
9. Prepare 4 tbsp Brown sugar
10. Make ready 7-8 tbsp Meethi boondi
11. Prepare as needed Water to make dough
12. Make ready 3 tbsp jaggery

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Steps to make Cranberries roll churi paratha:

1. After making the normal wheat flour dough,knead it with oil
2. Now roll the parantha with rolling pin,apply ghee in it
3. Now spread chopped cranberries,brown sugar,cinnamon to it
4. Roll the parantha press it
5. Again with rolling pin make paratha
6. Now on non-stick pan,make paratha of it
7. Now make churis of this paratha add 3 tbsp jaggery to this churi with it
8. Now as first layer add meethi boondi
9. As second layer add churi paratha
10. As third layer add gems
11. Top it with whipping cream
12. Spinkle some cranberries on it
13. Serve it

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