07/12/2020 19:42

Recipe of Jamie Oliver Muesli Flapjacks

by Ruth Briggs

Muesli Flapjacks
Muesli Flapjacks

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, muesli flapjacks. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Muesli Flapjacks is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Muesli Flapjacks is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook muesli flapjacks using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Muesli Flapjacks:
  1. Make ready 125 g butter
  2. Get 125 g soft dark brown sugar (or other sugar you have)
  3. Make ready 2 tbsp golden syrup
  4. Take 250 g muesli (I used a nutty one)
  5. Prepare 25 g mixed seeds (opt)
Instructions to make Muesli Flapjacks:
  1. Heat oven to 180 C
  2. Line a square 8 inch tin
  3. Melt the butter, sugar and syrup together in a saucepan until lightly bubbling. Turn off the heat.
  4. Stir in the muesli.
  5. Tip into the lined tin.
  6. Bake for 15 mins.
  7. Cool in the tin.
  8. Lift out and cut once cooled.

So that’s going to wrap this up with this exceptional food muesli flapjacks recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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