26/11/2020 09:05

How to Prepare Ultimate Vegetable And Egg Fried Rice

by Martin Tyler

Vegetable And Egg Fried Rice
Vegetable And Egg Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegetable and egg fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable And Egg Fried Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Vegetable And Egg Fried Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegetable and egg fried rice using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable And Egg Fried Rice:
  1. Prepare 2 eggs
  2. Prepare 125 g frozen mixed vegetables
  3. Prepare 250 g rice such as long grain or basmati
  4. Prepare 1 small onion, finely chopped
  5. Get 50 ml sunflower oil
  6. Make ready 1 tbsp dark soy sauce
  7. Take to taste Salt
  8. Take to taste Ground black pepper
  9. Make ready 1 tbsp grated ginger
Instructions to make Vegetable And Egg Fried Rice:
  1. Cook rice according to packet instructions. Don't over cook the rice as you want it to hold its shape when you add it to the wok later on.
  2. Drain the rice well in a colander and occasionally using a fork or spoon mix it so it doesn't become to clumped together as it cools.
  3. The frozen vegetables can be added as they are but they will remain slightly crunchy so if wanting the vegetables soft. First place them in a bowl with 4-5 tbsps of water and cover with clingfilm then pierce it a couple of times. Place it in the microwave for 3-4 minutes or less.
  4. In the meantime heat the sunflower oil in a large wok. Add the two eggs and continously mix to form scrambled eggs.
  5. Next add the onion, ginger and season with salt and pepper and fry for about 3 minutes.
  6. Add the frozen vegetables and cook for 5-7 minutes, stirring regularly.
  7. Add the cooked rice in and soy sauce and stir well.
  8. Taste and add more salt, pepper or soy sauce if desired.

So that is going to wrap it up with this exceptional food vegetable and egg fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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