10/12/2020 14:35

Simple Way to Prepare Award-winning Cauli fried rice

by Francis Sanchez

Cauli fried rice
Cauli fried rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cauli fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cauli fried rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Cauli fried rice is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cauli fried rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cauli fried rice:
  1. Prepare 1 cauliflower (grated)
  2. Prepare 1 pack mixed stir fried veggies
  3. Prepare 1 garlic (finely chopped)
  4. Prepare 2 finely chopped spring onions
  5. Get 1 lime cut in wedges
  6. Prepare 2 tbsp soysauce/fish sauce
  7. Make ready 2 tbsp vegetable cooking oil
  8. Prepare 1 tbsp sesame oil
  9. Get 1 finely chopped red chilli
  10. Get 1 handful coriander
  11. Make ready to taste Salt and pepper
Instructions to make Cauli fried rice:
  1. Use a grater grate 1 cauliflower
  2. Chopped some spring onions, finely chopped garlic
  3. On a medium heat wok, add some cooking oil and garlic in. Fried it for 30 sec then add cauliflower in
  4. Add some mix stir fried veggies in, seasoning with soysauce or fish sauce, salt and pepper then add half of the finely chopped spring onions in. Mix well. Drizzle with some sesame oil, quick stir and turn the heat off.
  5. Serve with coriander, spring onions, red chilli and lime

So that is going to wrap this up for this exceptional food cauli fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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