Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, celebration yeesang. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Celebration YeeSang is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Celebration YeeSang is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have celebration yeesang using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Celebration YeeSang:
- Take To Be Julienned
- Make ready 1 handfuls tapioca root
- Prepare 1 handfuls red and yellow capsicum
- Get 1 handfuls japanese cucumber skin
- Prepare 1 handfuls japanese cucumber flesh
- Get 1 handfuls shredded purple cabbage
- Prepare 1 handfuls carrot
- Take 1 handfuls duck breast/ smoked salmon —> thinly sliced
- Take 1 handfuls dumpling skin —> crispy fried
- Take Garnishers
- Prepare 1 cup plum sauce
- Make ready 1/2 cup water
- Prepare sprinkles of toasted white sesame
Steps to make Celebration YeeSang:
- Thinly julienne all vegetable
- Divide 2 the tapioca root, colour with green and red food colouring and crispy fried both
- Arrange all ingredients on a big round dish plate
- Mix the plum sauce with water to lighten it a bit
- Pour the sauce on top of the arranged veggies, sprinkle some sesame seed
- Toss thoroughly with all friends for a prosperous new year!! 😉
So that is going to wrap it up with this exceptional food celebration yeesang recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
