Steps to Prepare Homemade Vegetable Dosa

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetable dosa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable Dosa is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Vegetable Dosa is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook vegetable dosa using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetable Dosa:

1. Take 1 cup Udad daal
2. Get 3 cups Rice
3. Get 3 Potatoes
4. Get 2 All veggies available in home,onion
5. Make ready 1 Carrot
6. Take 1 Shima mitch
7. Prepare 3 inch Lauki
8. Prepare 1 Turai
9. Take 3 inch Kashifal
10. Make ready 2 Green chilli
11. Prepare 1/2 cup Coriander
12. Take 1/2 cup Cabbage
13. Take to taste Salt,red chilli,garam masala according
14. Prepare 1/2 tsp Turmeric powder
15. Take 1 tsp Dana methi
16. Make ready 3 tsp Oil

Steps to make Vegetable Dosa:

1. In the morning, take urad dal, Rice and Dana methi.wash all ingredients in water 2/3time up to clean water. Soak in water for 2,3 hours and then made the paste of it in a mixer jar and keep aside for making dosa in at the time of dinner in Night.
2. In the Night, Before Dinner, collect all the vegetables and cut it in long strips. Boil the potatoes in the cooker.
3. Take a pan,add oil and cumin seed in it and made a tadka.when tadka is ready,put all the veggies and turmeric powder in it.mix it well, saute well And cook for 10 minutes up to ready.add Boiled potatoes without shells in it. Add salt, red chilli powder,garam masala powder in it. Mix up all.veg stuffing for dosa is ready, garnish it with Coriander leaves.
4. Now take the better of dosa which we made in the morning,add 1tsp salt in it,mix it finely.On the Gas and Heat it for 5 minutes, bcoz in the Hot dosa tava, dosa becomes ready very fast.First clean the tava with water and spread a few drops of oil on tava,clean with small piece of cloth or half-cut onion or potato. Now take a spoon full of dosa batter,made in round shape dosa on it. Fold it.If you want to stuff inside it, then add stuffing in it or you can serve it plate with dosa, chutney.
5. And sambhar.

So that’s going to wrap this up with this special food vegetable dosa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!