Simple Way to Prepare Gordon Ramsay Qeema karela

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, qeema karela. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Qeema karela is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Qeema karela is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have qeema karela using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Qeema karela:

1. Make ready 1/2 kg beef mince
2. Prepare 1 kg butter groud
3. Prepare 1 onion(sliced)
4. Take 3 tomato(sliced)
5. Prepare 1 tsp ginger paste/powder
6. Take 1 tsp garlic paste/powder
7. Prepare 4 stick curry leaves
8. Prepare 1 tsp brown sugar
9. Take 1 tsp red chili powder
10. Take 1/2 tsp turmeric powder
11. Make ready 1 tsp cumin powder
12. Make ready 2 tbsp coriander leaves
13. Make ready 1 tsp salt
14. Prepare 1 cup Oil
15. Make ready 1/2 cup water

Instructions to make Qeema karela:

1. Heat the oil and add curry leave,when it reales their aroma add bitter gourd and fry them until light golden then add brown sugar cook for 2 mins and take it out.
3. Now add onion in same oil and let it golden then add mine allow to change their then add ginger garlic paste OR powder
4. Cook for 2 mins then add tomato spices mix well add water and cover it until tomato and mince get tender…
5. Then mince get tender add fry bitter gourd,green chilli,cumin powder and 2,3 tbsp of water mix well and cover for 5 mins.
6. Qeema karela is ready,Try at your home and enjoy

So that is going to wrap this up with this special food qeema karela recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!