Steps to Prepare Gordon Ramsay Green Mutton Keema

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, green mutton keema. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Green Mutton Keema is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Green Mutton Keema is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook green mutton keema using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Mutton Keema:

1. Prepare 1/2 kg Mutton keema
2. Make ready 3 Onion
3. Make ready 2 Tomato
4. Prepare as needed Whole garam masala
5. Make ready 3 tsp Ginger garlic paste
6. Get 3tsp Coriander paste (grind coriander leaves,garlic,green chilli
7. Make ready 2 Green chiilly
8. Get 1/2 tsp Turmeric powder
9. Take 1 tsp Cummin powder
10. Take 1/2 tsp Coriander powder
11. Prepare 1 tsp Garam masala powder
12. Get hanfull Coriander leaves

Instructions to make Green Mutton Keema:

1. Heat oil in a vessel add whole garam masala(cardomon,cinnamon,black pepper,cloves, black cardomon,star anos,sambar paan)
2. Now add onion & green chilli & salt. When onion turns soft add tomato cook fr 2 mnt now add ginger garlic paste & coriander paste stir well.
3. Add turmeric powder, cummin powder, coriander powder, garam masala powder stir well. Add keema & some water cover & cook fr 20 mnt in low flame.
4. Add 1/4 tsp garam masala & coriander leaves. Serve with salad, naan or chapati.

So that’s going to wrap this up with this special food green mutton keema recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!