Step-by-Step Guide to Prepare Quick Leftover dum keema lasagna

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, leftover dum keema lasagna. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Leftover dum keema lasagna is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Leftover dum keema lasagna is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook leftover dum keema lasagna using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Leftover dum keema lasagna:

1. Make ready ✔ Lasagna sheets boil
2. Get ✔Left over dum qeema
3. Take ✔️vegetable of your choice (I use capsicum)
4. Take ✔cheddar and mozzarella cheese
5. Get ✔white sauce
6. Prepare 2 tbsp Butter
7. Make ready half cup Milk
8. Prepare 1 tbsp Maida
9. Take half tsp Black pepper
10. Prepare half tsp Salt
11. Prepare half tsp Oregano
12. Take 2 tbsp Cream
13. Make ready Red sauce
14. Prepare 2 tbsp Oil
15. Make ready 2 tbsp Piyaz chopped
16. Take 1 tsp Lehsan chopped
17. Make ready 2 tbsp Tomato paste
18. Get 4 tbsp Chilli garlic sauce
19. Get to taste Salt
20. Prepare 4 Green chillies chopped
21. Get Water as required

Steps to make Leftover dum keema lasagna:

1. Red sauce : oil mein piyaz lehsan tomato paste dal kar mix krlain phr is main chilli sauce dal kar mix karein phr is main water dal dain sath hi salt add krdain or paka lain jab is main boil ajaye or ye thick honay lagye to green chillies add kar ke flame off krdain…
2. White sauce : pan main butter dal kar is main maida dal kar fry krian phr is main milk dal kar mix karein sath hi salt black pepper dal kar mix krian jab thick hojaye to flame off krdain then end mein cream add karein
3. 👉 layering - In oven proof dish first spread little red sauce or phr lasagne sheet istrahan bicha dein ke dish bottom cover hojaey. Now spread red sauce, qeema, white sauce and cheese.. Repeat this method again for next layer.. Bake in preheat oven until cheese melt and top turn golden.. Now enjoy yummy mazedar Lasagna..😀

So that is going to wrap it up with this exceptional food leftover dum keema lasagna recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!