Recipe of Favorite Prawn Malai curry

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, prawn malai curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Prawn Malai curry is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Prawn Malai curry is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have prawn malai curry using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Prawn Malai curry:

1. Get 5-6(500gm-700gm) Jumbo Prawn
2. Prepare 1/2 cup coconut milk
3. Make ready 1 Cup coconut water
4. Make ready 2 tbsp mustard Paste (yellow & black mustard seeds paste)
5. Take 1 medium size onion paste
6. Prepare 1/2 tbsp ginger garlic paste
7. Prepare 1 small size tomato paste
8. Take 2-3 Green chillies split
9. Prepare 4 tbsp Mustard oil
10. Take 1 bay leaf
11. Make ready 1 green cardamom
12. Prepare 1 inch cinnamon sticks
13. Get 1 tsp Red chili powder
14. Make ready 1 tbsp turmeric powder
15. Prepare 1 tsp cumin powder
16. Take 1 tsp garam masala powder
17. Prepare 1/2 tbsp sugar
18. Prepare 1 tbsp ghee
19. Take to taste Salt

Steps to make Prawn Malai curry:

1. In a mixing bowl marinade the prawn with 1/2 tsp Turmeric powder 1/2 tsp salt and 1 tbsp mustard oil and leave for 15 minutes.
2. Heat oil in a pan add prawn one by one and fry it for 1-2 minutes and keep it aside.
3. In a remaining oil after frying prawns add ghee and temper with bay leaf, cinnamon and green cardamom.
4. Add onion paste and ginger garlic paste to the tempering and cook till the paste leave the side of the pan. At this point add tomato paste and Cook until oil separates.
5. Add red chili powder turmeric powder cumin powder garam masala powder to the mixture along with salt and sugar. Cook until the mixture leaves the side of the pan.
6. Now add coconut milk and mustard paste.mix well and cook for 5 minutes more. Add 1 Cup of coconut water and bring it to boil.
7. When the mixture reduce to half add fried prawns and cook for around 5 minutes. And switch off the flame.
8. Prawn Malai curry is ready to serve with hot steamed rice.

So that is going to wrap it up for this exceptional food prawn malai curry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!