Steps to Prepare Super Quick Homemade Gatte ki Sabji

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, gatte ki sabji. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Gatte ki Sabji is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Gatte ki Sabji is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have gatte ki sabji using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gatte ki Sabji:

1. Make ready 2 cup gram flour
2. Get 1 1/2 cup curd
3. Get 3 onion
4. Take 4 tomatoes
5. Prepare 4 green chillies
6. Get 2 ginger
7. Get 3-4 garlic cloves
8. Prepare Pinch hing/asafoetida
9. Make ready 1 Tbsp turmeric powder
10. Get 2 Tbsp coriander powder
11. Take 2 Tbsp Oil
12. Make ready 1/2 Tsp carom seeds
13. Make ready 1 tsp kasuri methi
14. Make ready 1 Tsp cumin seeds
15. Get 1/2 Tsp garam masala
16. Make ready 1/2 Tsp red chilli powder
17. Prepare to taste Salt
18. Make ready 2 tsp Chopped coriander leaves

Steps to make Gatte ki Sabji:

1. Take gram flour in a bowl along with some salt, heing,2Tsp oil,1/2 Tsp termaric,some carrom seeds, garam masala and 1/2 cup curd.Mix all the ingredients nicely and add only 1/4 cup water to make dough.Smooth it and make rolls.
2. Boil the water in a pan and add some salt and these rolls.Cook for 10 min in boiling water and then drain.Wait till cool down.Now cut the pieces.
3. Make paste of onion, ginger,garlic green & chillies.Make puree of tomatoes.
4. Heat rest the oil in a pan add heing, cumin seed and onion garlic ginger paste.Mix nicely and cook till it gets brown in colour.Now add puree with salt and cook till oil separates.Add all spices and mix.
5. Now it's time to add curd to gravy,stir continuously and cook for 5 min.Add some water,boil it and cook again for 5 min.Now add gatta pieces and chopped coriander.

So that is going to wrap it up for this exceptional food gatte ki sabji recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!