Recipe of Perfect Super Easy Peach Cobbler

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, super easy peach cobbler. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Super Easy Peach Cobbler is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Super Easy Peach Cobbler is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have super easy peach cobbler using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Super Easy Peach Cobbler:

1. Take 2 cans (2 x 410g) Peaches *OR 4 to 6 Fresh Peaches, peeled and sliced
2. Make ready 1/4 cup Caster Sugar
3. Make ready 1 tablespoon Lemon Juice
4. Make ready 1 pinch Salt
5. Take 1/2 teaspoon Ground Cinnamon
6. Take Cream & Ice Cream to serve
7. Prepare Batter
8. Take 60 g Butter *melted
9. Get 1/2 cup Self-Raising Flour
10. Take 1/4 cup Caster Sugar
11. Prepare 1/2 cup Milk
12. Make ready *Note: You may wish to add some Ground Cinnamon to the batter

Steps to make Super Easy Peach Cobbler:

1. Preheat oven to 180°C. Drain the canned Peaches.
2. Combine Peach slices, Caster Sugar, Lemon Juice and Salt in a heat-proof mixing bowl, and heat in the microwave for 1-2 minutes. Naturally you can heat them in a saucepan over medium heat, stirring constantly.
3. Place chopped Butter in the baking dish and microwave to melt, OR spread melted Butter in the dish. Combine all other Batter ingredients and pour it over the melted Butter evenly.
4. Spoon the Peach mixture over the Batter evenly, sprinkle with some Cinnamon, and bake for 30 minutes or until nicely browned.
5. Serve Peach Cobbler warm with Cream & Ice Cream.

So that is going to wrap this up with this exceptional food super easy peach cobbler recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!