Steps to Prepare Quick Garden Egg sauce and boiled yam

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garden egg sauce and boiled yam. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Garden egg sauce for boiled yam is a delicious and healthy recipe prepared with garden egg as the major ingredient. In this video I will show you guys I make these delicious local delicacy which is popular know in my home country Nigeria. I don't think there is a better pairing to freshly boiled yam than garden egg sauce (Okay, maybe actual fried eggs sauce), anyways, here is my take on Garden egg sauce. For those outside Nigeria, you will find garden eggs in your local ethnic grocery stores.

Garden Egg sauce and boiled yam is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Garden Egg sauce and boiled yam is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garden egg sauce and boiled yam using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Garden Egg sauce and boiled yam:

1. Make ready Yam
2. Prepare Garden egg
3. Get Palm oil
4. Prepare Crafish
5. Take cube Maggi
6. Take Onion
7. Make ready Salt
8. Get Fresh pepper

Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Put yam in a pan, add enough water to cover it, add salt and place on medium heat and cook till soft. Test with a fork, if it goes through, then the yam should be.

Steps to make Garden Egg sauce and boiled yam:

1. Boil your yam and set aside. Then get this ingredients ready.
2. Blend half of onions + crafish + pepper and set aside.
3. Wash and Cut garden egg to small size and boil for 2mins. Use a mashing spoon or motar to pound the cooked garden egg.
4. In a frying pan heat up Palm oil
5. Add onion + salt and fry for 20seconds. Add the blended crafish+pepper+onion and allow to fry for more 10seconds.
6. Add Maggi cube and the mashed garden egg and turn well. Cover and allow to steam for 5min then bring down.
7. Serve with boiled yam.

Put yam in a pan, add enough water to cover it, add salt and place on medium heat and cook till soft. Test with a fork, if it goes through, then the yam should be. For this garden egg sauce recipe with boiled yam, both of those varieties will work best. See recipes for Boiled yam and plantain with egg sauce too. Presented here is Boiled yam Garden egg stew tomatoes sauce Roasted Chicken and steamed cabbage.

So that is going to wrap it up for this special food garden egg sauce and boiled yam recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!