Steps to Make Speedy Aubergine and Snail Sauce paired with Boiled Yam

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, aubergine and snail sauce paired with boiled yam. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Aubergine and Snail Sauce paired with Boiled Yam is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Aubergine and Snail Sauce paired with Boiled Yam is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook aubergine and snail sauce paired with boiled yam using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Aubergine and Snail Sauce paired with Boiled Yam:

1. Make ready 4 large snails, halved
2. Prepare 6 large tomatoes
3. Take 4 habanero peppers
4. Get Half a large onion
5. Get 1 Bell pepper
6. Make ready Half clove of garlic
7. Make ready Half a large Aubergine, cubed
8. Get Vegetable oil
9. Get 3-4 slices yam, with the skin left on

Steps to make Aubergine and Snail Sauce paired with Boiled Yam:

1. Put sliced yams in a pot of water on heat to cook. Parboil snails for 8minutes. Chop up tomatoes, peppers, onions and garlic. In a small pot, add a cooking spoon of vegetable oil. Lightly fry onions and garlic till translucent then add in chopped tomatoes and peppers. Season with salt and bullion cubes to taste. Fry till oil starts showing, turn down heat and add snails. cook for 10 minutes then add chopped aubergine, Cook for another 10 minutes on low heat.
2. Serve sauce with boiled yam. Enjoy!

So that is going to wrap it up for this special food aubergine and snail sauce paired with boiled yam recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!