Simple Way to Make Super Quick Homemade Egg Biryani

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg biryani. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Egg Biryani is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Egg Biryani is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have egg biryani using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Egg Biryani:

1. Take 4 Eggs
2. Make ready 2 Onionchopped
3. Make ready 3 Tomate
4. Take 2 tablespoons chilles Red
5. Make ready 1/4 teaspoon Turmeric
6. Prepare 1 teaspoon Coriander powder
7. Get 1 teaspoon Garam masala
8. Make ready 1 cup Coriander leaves
9. Take 1 teaspoon Cumin seeds
10. Get 3 Clove
11. Make ready 1 Bay leaf
12. Take 5 teaspoons Oil
13. Make ready eggs Hard boiled
14. Get to taste Salt
15. Make ready 2 Cinamon
16. Take 2 tablespoons Ginger garlic past

Steps to make Egg Biryani:

1. Par boil rice: To the bowel add water cloves, bay leaf, cinnamon. To the boiling water add rice, salt  cover the lid. After 10mins see that the rice is half cooked. Drain the water and keep rice aside.
2. To the pan add oil and 1/4 of chopped onions stir it till brown and keep it aside.
3. Take a big Pan add oil, cumin seeds, cloves, cinnamon, chopped onion till little brown.
4. Add Ginger Garlic paste. Cover the lid
5. Add tomatoes, coriander leaves, Red chilli powder, turmeric powder, coriander powder, Garam masala, salt to taste and cover the lid for 10mins.
6. Add half sliced boiled eggs to it. Leave it for 2 mins.
7. Add half cooked rice to it with half cup of water
8. To a bowl add color and little  water mix it. And add it on top of rice. Cover the lid
9. When the biryani is done add brown onions on top to garnish.

So that’s going to wrap this up for this special food egg biryani recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!