Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sama rava dosa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sama Rava Dosa is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sama Rava Dosa is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sama rava dosa using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sama Rava Dosa:
Make ready 1 cup Sama Rice soaked overnight
Prepare 1 cup Sago/ sabudana soaked overnight
Get 1/2 cup Fresh curd
Prepare to taste Salt
Get 1 tsp Sugar
Make ready 1/2 tsp Baking soda
Make ready For chutney
Prepare 1/4 cup Crushed peanut
Make ready 1/2 cup Curd
Make ready to taste Salt
Take 1 tsp Chilli and ginger paste
Get 1 Tsp Sugar
Get 2 tablespoon Water
Prepare 1 tablespoon Chopped coriander leaves
Prepare 1-2 tablespoon Ghee
Steps to make Sama Rava Dosa:
First, drain the water and grind the soaked Sama rice along with sabudana, salt, curd, sugar and water to a smooth paste.
Keep covered for 10 minutes. Then heat a tawa. Spread a few drops of ghe and wipe with a tissue paper.
Then pour a laddlefull of mixture and spread it around to a round disc. Spread some ghee around. Cook it like dosa till the base becomes golden brown. Remove to a serving plate.
Make all the dosas in similar way. Serve with peanut andcurd chutney.
To make chutney: Mix all the ingredients in a bowl. Stir well till it is smooth. Garnish with chopped coriander leaves and serve with Dosa. Enjoy!!
So that is going to wrap it up with this special food sama rava dosa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!