Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gajar ka halwa or gajrela #dussehra post #megacontest. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Gajar ka halwa or gajrela #Dussehra post #megacontest is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Gajar ka halwa or gajrela #Dussehra post #megacontest is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook gajar ka halwa or gajrela #dussehra post #megacontest using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Gajar ka halwa or gajrela #Dussehra post #megacontest:
- Make ready 1 kg. grated carrot
- Make ready 2 kg. Milk
- Get 200 gm mawa or khoya
- Make ready 2 cup sugar or according to your taste
- Make ready Slivered almonds
- Prepare Slivered cashewnuts
- Take 1 cup raisins
- Make ready Cardamom powder
- Get 1/2 cup Desi ghee
Instructions to make Gajar ka halwa or gajrela #Dussehra post #megacontest:
- Boil milk in a big wok, add carrots and cook till almost done Add sugar and cook till dries, add mawa and mix thoroughly. Cook again and keep on stirring, add ghee and stir till it leaves the sides of the wok. Add nuts, keep few for garnishing. Transfer into a greased Thalia and let it cool down.
- Cut into desired shape pieces and enjoy the winters.
So that’s going to wrap it up with this exceptional food gajar ka halwa or gajrela #dussehra post #megacontest recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
