Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, marinaded steak strips with noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Marinaded steak strips with noodles is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Marinaded steak strips with noodles is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have marinaded steak strips with noodles using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Marinaded steak strips with noodles:
- Take 1 sirloin steak cut into strips
- Prepare 1 pack egg noodles
- Get Half a Chinese leaf cabbage
- Take Chinese mushrooms (or shitake)
- Make ready Soy
- Prepare Garlic
- Prepare Oyster sauce
- Get Sugar
- Get Chinese cooking wine
- Prepare Cornflour to thicken
- Take Oil for stir fry
Steps to make Marinaded steak strips with noodles:
- Marinade the steak in soy, sugar, Chinese wine and a little cornflour for at least 10 mins
- Soak the noodles in hot water until loose and semi soft
- Fry steak, remove from pan
- Add Chinese mushrooms cut in slices to the pan
- Add Chinese leaves to pan cook until softish.
- Add noodles
- Add a little water for sauce. Season with soy, salt and sugar.
- Add steak and then bring to a boil and thicken with cornflour.
So that’s going to wrap this up for this special food marinaded steak strips with noodles recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
