05/12/2020 06:34

Step-by-Step Guide to Make Gordon Ramsay Futomaki Black Rice Paneer Sushi role with Caramelized Banana

by Jeffery Davidson

Futomaki Black Rice Paneer Sushi role with Caramelized Banana
Futomaki Black Rice Paneer Sushi role with Caramelized Banana

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, futomaki black rice paneer sushi role with caramelized banana. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Futomaki Black Rice Paneer Sushi role with Caramelized Banana is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Futomaki Black Rice Paneer Sushi role with Caramelized Banana is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have futomaki black rice paneer sushi role with caramelized banana using 27 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Futomaki Black Rice Paneer Sushi role with Caramelized Banana:
  1. Make ready For spinach role..
  2. Get 1 bunch spinach
  3. Make ready 1 egg
  4. Make ready 1 cup milk
  5. Make ready 80 grms purpose flour
  6. Prepare 1/2 tsp salt
  7. Get For filling…
  8. Prepare 40 grms black rice
  9. Make ready 1 cup zucchini slices
  10. Take 1 cup panner slices
  11. Make ready 1 cup carrot pieces
  12. Take 1/2 tsp sesame seeds
  13. Take 1 tsp salt
  14. Take 1 tsp soya sause
  15. Prepare 1/2 tsp pepper
  16. Prepare For cheese dressing
  17. Get 40 grms Cheddar cheese grated
  18. Prepare 1 cube butter
  19. Prepare 2 tsp cornstarch
  20. Take 1 cup milk
  21. Take 1/2 tsp salt,chilli flakes
  22. Prepare 1/2 tsp oregano
  23. Make ready 1/2 tsp garlic powder
  24. Take For caramelized banana
  25. Take 40 grms sugar
  26. Get 1 riped banana
  27. Prepare 1 tsp roasted peanuts
Steps to make Futomaki Black Rice Paneer Sushi role with Caramelized Banana:
  1. Take fresh spinach separate leaves,leave into hot water boil upto 1 min add salt then transfer to cold water then drain put into blender make paste
  2. Take another bowl put flour,salt,egg pour milk add spinach puri on it as required water to make batter..then heat tavva apply butter pour batter fry both sides
  3. Mean while prepare for filling..take black rise rinse it pour water as per ratio 1:3 cook well once rice should perfectly cooked,a dd salt,pepper,soya sauce mix well
  4. Then place spinach dosa sheet place cooked rice on it sprinkle sesame seeds
  5. Arrange veggies then paneer slices on middle of veggies
  6. Gently Close one side to another side along with cover, tightly close two sides keep a side 10mins
  7. For cheese dressing..heat a cadai add butter
  8. Put flour fri 1 min then pour milk mix up fastly to avoid lumps
  9. Add grated cheese on to cadai
  10. Add salt,chilli flakes,oregano,garlic powder it gives flavour to the sauce
  11. Once sause get nice texture turn of keep a side
  12. Caramelized banana for…Heat another cadai add sugar
  13. Keep on medium flame sugar melts and forms caramel then add banana slices
  14. Mix gently once banana binds caramel then turn of flame add roasted crushed peanuts
  15. Then ready to serve all…take spinach role cut slices
  16. Take a serving plate place cheese sauce on base
  17. Place on each spinach paneer role it
  18. Place caramelized banana on another side then garnish with sprouts,cucumber slices on roles
  19. Ready to serve futomaki Spinach blackice paneer sushi roles in cheese dressing with caramelized banana

So that’s going to wrap this up with this special food futomaki black rice paneer sushi role with caramelized banana recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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