Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, asian salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Asian Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Asian Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have asian salad using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Asian Salad:
- Prepare 1 pound shredded coleslaw
- Make ready 4-6 green onions chopped
- Prepare 4 oz sliced almonds, toasted (cookie sheet @ 325 degrees for 10 min)
- Get 5 oz sunflower seeds
- Take 2 pkgs of chicken flavor ramen noodles
- Take 1/3 cup cider vinegar
- Prepare 1/2 cup oil
- Take 1/2 cup sugar
- Get 2 seasoning packets from ramen noodles
Instructions to make Asian Salad:
- Mix together cider vinegar, oil, sugar, and seasoning packets in separate bowl. Do not add on salad until ready to serve.
- Mix coleslaw, onions, almonds, sunflower seeds, and chicken flavor ramen noodles in large bowl.
So that is going to wrap this up for this exceptional food asian salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
