Recipe of Gordon Ramsay Karahi Chinese Tice

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, karahi chinese tice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Karahi Chinese Tice is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Karahi Chinese Tice is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have karahi chinese tice using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Karahi Chinese Tice:

1. Prepare 1 , 1/2, Glass Chawel
2. Take 1/2 , Chicken breast piece ( choti boti
3. Prepare 1/2 , Gajer
4. Make ready 1/2 ,Shimla mirch
5. Get 2 , Tbsp soya sous
6. Make ready 1 , Tbsp sirka
7. Make ready 2 ,Tbsp tomato paste
8. Prepare 2 , Anday
9. Get 1 , Teasp pissi kali mirch
10. Take 1 , Teasp namak
11. Make ready 2 , Tbsp Oil
12. Prepare 4 , Tbsp Oil

Instructions to make Karahi Chinese Tice:

1. Sab sy pehlay chawel boil kar ke rakh lain.
2. Aur 2 tbsp oil garam kar ke uss main 2 Andy dal ke camach sy hala ke paka lain.
3. Anday bhi pak ke rakh lain.
4. Abb 4, tbsp oil garam kar ke thora chicken fry karai colour change ho jaye to uss main tomato paste, soya sous, sirka,namak,pissi kali mirch dal ke bhon lain.
5. Abb chicken main gajer and shimla mirch dal ke 5, mint halki anch par pakny dain.
6. 5, mint baad iss main pakay howay Anday dal ke mix kar lain.
7. Iss ke baad chawel mix kar ke 10, mint halki aanch py dam dy dain.
8. Abb chawel karai sy palet main nikal ke serve kar lain.Serve.

So that is going to wrap it up with this special food karahi chinese tice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!