Steps to Make Favorite Boiled yam with spring onion sauce

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, boiled yam with spring onion sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Yam and egg sauce is one of the breakfast staples in Nigeria. This is the best way to cook egg sauce or egg stew as popularly called. Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce.

Boiled yam with spring onion sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Boiled yam with spring onion sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook boiled yam with spring onion sauce using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Boiled yam with spring onion sauce:

1. Make ready 1 medium size yam
2. Get 1 tbls sugar
3. Get 1 teaspoon salt
4. Prepare 3 cup water
5. Take Spring onion sauce
6. Make ready 3 bulb spring onion
7. Get 5 fresh chilly paper
8. Prepare 1 teaspoon salt
9. Prepare 1/3 cup palm oil
10. Prepare 1 teaspoon curry
11. Get 1 teaspoon thyme

Boiled yam and Egg sauce is very easy to make, there is no point for you not to try it. Typically in Nigeria, We use tomatoes, chilli and onions among other condiments. Spring onions are a wonderfully versatile ingredient - make the most of them in impressive tarts and brunch dishes, or combine with potato to make delicious fishcakes. A simple spring onion sauce with fiery ginger tops tender poached chicken in this easy midweek recipe.

Instructions to make Boiled yam with spring onion sauce:

1. Peel, wash and cut the yam into small pieces
2. Turn into a pot and add water, sugar and salt then allow to cook for 10 minutes then strain.
3. To prepare the spring onion sauce; add the palm oil into the pot, add curry and thyme then allow to fry a little.
4. Blend or grate the chilly paper and add then allow to fry for some minutes.
5. Add the spring onion and fry.
6. Boiled yam with spring onion is ready to serve.

Spring onions are a wonderfully versatile ingredient - make the most of them in impressive tarts and brunch dishes, or combine with potato to make delicious fishcakes. A simple spring onion sauce with fiery ginger tops tender poached chicken in this easy midweek recipe. Place the garlic, spring onion & ginger inside the chicken & place it in a pot just large enough to hold it. Scatter the chicken with spring onions & serve with bowls of hot chicken broth sliced cucumber, rice & the ginger & spring onion dipping sauce. A humble dish from Shanghai, spring onion oil noodles is simple but delectable.

So that’s going to wrap it up with this special food boiled yam with spring onion sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!