06/12/2020 15:27

Step-by-Step Guide to Make Homemade Custard Apple Pudding

by Phillip Walters

Custard Apple Pudding
Custard Apple Pudding

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, custard apple pudding. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Custard Apple Pudding is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Custard Apple Pudding is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have custard apple pudding using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Custard Apple Pudding:
  1. Prepare 250 ml full cream milk
  2. Make ready 3 Tablespoons Milk made
  3. Prepare 2 Custard Apples
  4. Make ready Dry fruits
  5. Make ready as needed dry fruits (Cashew and Almonds)
Instructions to make Custard Apple Pudding:
  1. Take a bowl. Scoop all the pulp of the Custard Apples. Remove it's seeds. Only use the pulp part. Now mix milk made to it and mix it properly.
  2. Now turn on the flame. Place a heavy bottom pan. Now pour Milk to it. Stir it or cook it until it reduce little.
  3. Now mix the pulp to the milk and cook it in slow and medium flame. Cook it till it's bind.
  4. Then cook it and serve with dry fruits and enjoy.

So that’s going to wrap this up for this special food custard apple pudding recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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