Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, zarda. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Zarda is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Zarda is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have zarda using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zarda:
- Get 4 cups Basmati Rice
- Take 1 tsp yellow food colour
- Get Water as required
- Prepare 3 1/2 cup sugar Granulated
- Get 4-5 green cardemoms
- Make ready 1/2 cup fresh milk balai
- Make ready 2 cups milk
- Get 2 tbls Desi ghee
- Take 1/2 cup blanched Almonds
- Take 1/2 cup murabba Ashrafi
- Prepare 1/4 cup dry coconut flakes
Steps to make Zarda:
- Soak rice for 30 Minutes then Boiled the rice with yellow food colour (boiled rice like we boiled for biryani). Then strain water from rice and set aside.
- In a wok add Desi ghee and green cardemoms fry for 30 seconds then add sugar, fresh milk and Balai (from fresh milk).
- Cook the sugar Mixture till sugar desolved and getting thick.
- Time to add boiled rice in the sugar Mixture and mixed it with light hand.
- After well mixing add blanched Almonds, murabba Ashrafiya and dry coconut flakes on top and dum the rice for 10 minutes at low flame.
- After dum, zarda is ready. Mix and serve. Enjoy
So that is going to wrap this up with this special food zarda recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
