Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, basanti rawa kesari bhog. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Basanti Rawa kesari bhog is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Basanti Rawa kesari bhog is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have basanti rawa kesari bhog using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basanti Rawa kesari bhog:
- Get 100 Gram Rewa(semolina)
- Prepare 80 gram pure ghee
- Prepare 100 gm sugar
- Get 100 g.m yellow colour
- Make ready 1/4 ltr Water
- Make ready 1/4 cup milk
- Prepare As required Some dryfruit
Steps to make Basanti Rawa kesari bhog:
- First to ghee put on kadai gas then semolina to stir themsim gas
- When give to pink colour and add to sugar food colour and water and stir and gas high flame
- When The all material become thick and when ghee separate to material and become to bhog
- Now ready to offer to basanti kesari bhog
So that’s going to wrap this up for this special food basanti rawa kesari bhog recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
