Recipe of Award-winning Persian frittata with herbs (Kookoo Sabzi)
by Gary Moore
Persian frittata with herbs (Kookoo Sabzi)
Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, persian frittata with herbs (kookoo sabzi). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Persian frittata with herbs (Kookoo Sabzi) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Persian frittata with herbs (Kookoo Sabzi) is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook persian frittata with herbs (kookoo sabzi) using 10 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Persian frittata with herbs (Kookoo Sabzi):
Prepare 4 eggs
Prepare 500 g herbs includes: Parsley, coriander, dill, spinach, chives or green part of spring onions), finely chopped
Make ready 3 tbsp chopped Walnuts
Get 2 tbsp Barberries (Zereshk)
Prepare 4 cloves garlic, grated
Prepare 1 tsp turmeric
Prepare 2 tbsp flour
Take 1 tsp baking powder
Make ready to taste Salt and pepper
Prepare Oil
Instructions to make Persian frittata with herbs (Kookoo Sabzi):
Remove stems from all herbs. Wash and drain them. Chop them in a food processor. - In a large bowl with chopped herbs, add eggs and whisk it well.
Add beaten eggs, grated garlic and rest of ingredients to chopped herbs. Mix until well combined.
Heat the oil in a non stick pan. Put kookoo mixture in the pan, spread it in the pan and gently press the herbs batter. - - Cover the pan with a lid and allow to cook and fried one side, then flip over and leave to cook other side or until browns.
Other method to make kookoo sabzi, is as following instruction.
Cut the crust off the bread
Roll out the bread with rolling pin and make it thin.
Slightly grease cup cake thin.
Place one slice of thin bread into the cake tin.And put some of kookoo mixture inside the bread basket. Cook in preheated oven at 180 C and cook for 20-25 minutes.
Ingrerdietns
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