Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sabudana kheer. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sabudana kheer is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Sabudana kheer is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook sabudana kheer using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana kheer:
- Take 1 cup sabudana
- Make ready 3/4 cup sugar
- Get 1 ltr full cream milk
- Make ready 1/2 cup water
- Make ready As needed Dry fruits of your choice.
Steps to make Sabudana kheer:
- Firstly wash sabudana 3-4 times in running water..and now soak with almost 1 and half cup of water or less..you can add 2 tsp curd if your making khichdi..it will enhance the taste and khili khili khichdi banegi but I didn't add curd bcz I HV made kheer..and let it rest for 2 hours..
- Now take a pan add milk and half cup water bcz I HV taken full cream..(you can skip)..and let it comes to boil
- Now add soaked sabudana in milk…(strain excess water)..and stir well..
- Now add chopped dry fruits..and cook for 15 min on low flame..
So that’s going to wrap this up for this exceptional food sabudana kheer recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
